Brain myelination study in healthy infants
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In March 2017, Wyeth Nutrition, in collaboration with the Nestlé Research Center (NRC) in Lausanne, began a nutritional intervention clinical trial in healthy babies to study the effect of myelin-relevant nutrients on cognitive development in the first 24 months of life. The information generated will help better understand how nutrition impacts myelination, brain and cognitive development.
Reference
Professor Sean Deoni
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